
Anthony Bourdain: A Cook's Tour - Asia
Cooking and dining with Anthony Bourdain! Asia - 7 episodes. Tony has a spontaneous adventure in Bangkok where he tries foods such as deep fried frog skins and pla rah, a fish paste that has fermented for three months.
Genre: Documentary
Actors: Anthony Bourdain
Director: Lydia Tenaglia
Country: United States, Vietnam, Cambodia












